A diverse selection of locally caught seafood, fine cuts of meat and inventive sushi, accented by fresh and colorful flavors.
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Born in Curacao, trained abroad. Chef Heinrich Hortencia brings his local influence and international training to your plate.
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Dine in a breathtaking open-air setting overlooking the majestic Caribbean Sea while savoring inspired culinary creations.
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Shore |
Santa Barbara Beach & Golf Resort |
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